Rezeptideen, Tipps & Tricks in Ihrem Posteingang
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250 g unit
The so called originator of Wiener sugar culture! This well compressed fine-crystal sugar is sold in the traditional shape that was used way back in the old days.
The product is perfect to prepare “Feuerzangenbowle”, a burnt red wine punch where a sugar cone is caramelized with open flames over the bowl – a famous drink for the winter season.To the recipes